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SherryB
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« Reply #1 on: June 08, 2012, 06:45:57 PM » |
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Thanks Tutti. I keep going out to my past their prime zucchini plants hoping for reincarnation. This really makes me wish for more!
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Misplaced Texan
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« Reply #2 on: June 08, 2012, 08:00:55 PM » |
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This came in this mornings email from Recipe.com. i thought it looked very good so i got the stuff to make it. i will report in a day or so on how it went.
creamy linguine with zucchini
Servings: 6 servings Prep Time: 15 mins Total Time: 20 mins
ingredients 1 pound linguine 2 tablespoons extra-virgin olive oil 3 cloves garlic, peeled and thinly sliced 2 pounds coarsely shredded zucchini 1/2 teaspoon salt 1/8 teaspoon black pepper 1 cup shredded sharp Cheddar cheese (4 ounces) 1/2 cup bottled Alfredo sauce Fresh basil, for garnish (optional) directions Cook pasta following package directions. Drain; keep warm. In large skillet, heat oil over medium-high heat. Add garlic; cook, stirring, about 30 seconds or until lightly browned. Increase heat to high. Stir in zucchini, salt and pepper. Cook, stirring often, about 3 minutes or until tender. Add cheese and Alfredo sauce; heat through. Transfer to large bowl; toss with pasta. If desired, garnish with basil.
nutrition information Per serving: Calories 378, Total Fat 15 g, Saturated Fat 6 g, Cholesterol 28 mg, Sodium 593 mg, Carbohydrate 48 g, Fiber 4 g, Protein 16 g Percent Daily Values are based on a 2,000 calorie diet
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North West Louisiana SE of Shreveport Bossier City Zone 8A
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SherryB
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« Reply #3 on: June 09, 2012, 03:00:11 PM » |
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Sounds good. I meant to go by the farmer's market today to buy some zucchini.
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Misplaced Texan
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« Reply #4 on: June 09, 2012, 06:59:59 PM » |
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SherryB, BUY zucchini?  Surely you can stop by any garden you see and they will give it to you>  Beats stuffing it in mail boxes.  Gail
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North West Louisiana SE of Shreveport Bossier City Zone 8A
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SherryB
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« Reply #5 on: June 10, 2012, 05:34:25 PM » |
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Misplaced Texan, I know this must be impossible. But, I don't know of another gardener in my entire neighborhood! I see a few people with a couple of tomato plants in pots, etc. Bayou Gardeners are my only gardening friends but there must not be many Bayou Gardeners in NE Florida--or FL for that matter. I know there is one person around Crawfordville (about 20 min from me). I wish someone would leave about 2 bushels of them on my front porch! Any size. I even like the big ones!
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SherryB
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« Reply #6 on: June 13, 2012, 04:56:14 PM » |
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hilrod, I did grow my own but the heat zapped them over Memorial Day weekend and it was before I had all I wanted. I've tried shading them to see if they might reincarnate themselves and I have a sickly looking one I planted later in my front yard but it shows no signs of producing. I am space challenged so I only had 3 good plants, 2 that never got bigger than a dinner plate, and this one sickly one in my front yard.
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MikeCHS
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« Reply #7 on: June 14, 2012, 04:30:29 AM » |
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I said last year that I was going to give up on Zucchini but planted two hills anyway. I went out yesterday to pick a couple off of one plant that had a dozen or more small fruit and every one had worm holes. I'll pull them this weekend and try and stick to my quitting next year.
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Zone 9a Charleston, SC and soon to be 6b in TN
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