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Author Topic: My Chili Recipe  (Read 377 times)
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Stan41
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« on: February 13, 2012, 02:59:37 PM »

I have used this recipe many years.  It is my favorite:

MY CHILI RECIPE
3-1/2 Lbs. Hamburger Meat
1 Medium Onion, Chopped
2 Cloves Garlic, Minced
3 - 10 oz. Cans Tomatoes, Juice & All
6 Tablespoons Gebhart's Chili Powder
2 Tablespoons Ground Cumin
1-1/2 Pints Water
4 Teaspoons Salt
Hot Pepper if desired

Brown Meat in skillet.  Put browned meat and all other ingredients in slow cooker.  Mash with
potato masher to crush tomatoes.  Cook on low about 4 hours.

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SherryB
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« Reply #1 on: February 13, 2012, 06:47:47 PM »

Sounds like a good recipe!  I like to add some sausage to my hamburger and lately I've enjoyed adding some cilantro to it.   Chili is one of my favorite dishes. 
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Paul5388
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Long Branch, Rusk Co. Texas


« Reply #2 on: February 13, 2012, 07:20:09 PM »

Sounds like a pretty good recipe Stan!  If you run those tomatoes through a food processor, they wouldn't need mashing.
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